TWO INGREDIENT BANANA PANCAKE RECIPE
Ingredients
1 medium to large ripe banana
2 large eggs
Instructions
Mash banana until it has a pudding consistency without lumps.
Whip or whisk the eggs until combined.
Add eggs to the bananas and stir until completely combined. This produces a liquid-like batter
To prevent sticking, add oil to skillet on medium heat.
Drop 2 tablespoons of batter into the skillet. It should start to sizzle. If not, turn up the heat slightly.
Fry in skillet until golden. Use oil to prevent sticking. Cook time: about 1 minute.
OPTIONAL TOPPINGS
Blueberries
Maple Syrup
Cinnamon & Coconut
Ice Cream
Yogurt
KITCHEN UTENSILS
Fork or Whisk
Tablespoon
Skillet
Oil: Coconut, Olive or your favorite oil