Oat Flour Pie Crust Recipe

Posted on by Irene Pastore

KITCHEN UTENSILS: 9″ Pie Pan, Medium Size Mixing Bowl, Wax Paper

INGREDIENTS

  • 1/2 cup oat flour
  • 1/2 cup whole wheat flour
  • 1/4 teaspoon salt
  • 1/4 oil
  • 1 or 2 tablespoons cold water

INSTRUCTIONS

  • Mix salt and flour in a mixing bowl.
  • Using a fork, blend in the oil, until mixture resembles crumbs.
  • Add some water to moisten the crumb mixture.
  • Form dough into a ball. Place dough into a pie dish and pat with a large spoon until dish is filled with dough, or roll dough between two pieces of wax paper and transfer to pie pan.
  • Fill with favorite pie filling.

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