
Quick Banana Smoothie
The perfect no added sugar, easy solution to satisfy a sweet tooth. A healthy and nutritious snack for all ages.
Recipe Ingredients
- 1 ripe medium size banana chilled
- 1 cup cold reduced fat milk
Instructions
- Peel banana. Discard skin.
- Cut banana into small rounds.
- Place banana into either a food processor or blender.
- Add a small amount of milk to begin processing.
- Slowly add remainder of milk.
- Continue to process until mixture is thick and creamy.
- Pour into tall glass or cup.
Calories
There are about 105 calories in 1 medium banana and 130 calories in 1 cup reduced fat milk. Total calories is approximately 235.
Note
For extra thickness add another banana. Be sure to use a ripe banana. If not, the smoothie will taste starchy instead of sweet. To lower the calorie count use nonfat milk instead. Vegan milk is also suitable.
